The day after we went to the Butterfly Pavilion, Eli had his Day of the Notables presentation. All the kids in the school had to choose a notable person to dress up as and present a poster on. Eli chose Thomas Edison, with a little guidance (he didn't know about Thomas Edison before, but when I explained he was an inventor, Eli thought he sounded pretty cool). I helped Eli make his "church hair" white on the morning of his presentation.
Here he is with his poster and costume. I made a cardboard light bulb to go with the costume, as sending a kindergartner to school with a real light bulb seemed ill-advised. Eli did a great job presenting, even with some nervousness. This year I have been amazed at all the things they have kids doing in kindergarten. I certainly don't remember having to do an oral poster presentation when I was his age. Way to go, Eli!
Thursday was free day at the Denver Zoo, so I took Benjy and Emmie down and we met some friends there. The weather was perfect-- we started out with jackets in the morning but by noon we were in our short sleeves. Emmie was quite enthralled by the whole experience. She has seen pictures of zoo animals and I think she was amazed to see them in real life, moving.
Benjy would not unplug his nose the whole time we were in the primate exhibit. At lunch a peacock took quite an interest in Benjy's granola bar.
In true Colorado fashion, the weather changed dramatically so that this was our view on Saturday morning:
The boys had fun making a snowman and throwing snowballs. We've enjoyed the snow over the last few days, although each time the kids go outside they last progressively less time before they are banging on the door to come back in.
These chips looked irresistable the other day so I picked them up. It turns out they are irresistable, and Justin and I have been eating them ever since. What's more, the flavor was a contest winner, and Justin submitted this exact flavor to the contest last year. Somehow, he didn't get chosen for the million dollar prize... but we have been enjoying the flavor nonetheless.


































